Sauvignon Blanc 2021

As the only grapes that we utilise from outside of Franschhoek, our Walker Bay Sauvignon Blanc grapes were hand-picked in the early
morning and then whole-bunch pressed to ensure purity of fruit. We allowed ten months of lees contact in stainless steel to build texture and mouthfeel, offsetting the inherent flinty freshness of the grape.

TASTING NOTES
Minerality, citrus and grapefruit on the nose immediately give away the cool-climate origin of this wine. With ten months of lees contact, there is richness and body on the palate, while still maintaining laser-like focus and freshness. Intense concentration and a long finish means that this wine can be enjoyed now or cellared for up to 10 years from vintage. Best served with summer-inspired dishes.

ANALYSIS
Alcohol: 13.52 %
Sugar: 1.8 g/l
Acidity: 6.5 g/l
pH: 3.24

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